個室居酒屋　寿司・刺身食べ放題　飲み放題　海鮮響　札幌駅前店

Edamame

450 yen(税込)

Snack cabbage

¥ 420(税込)

Squid salted fish

500 yen(税込)

Squid marinated in Matsumae-style sauce: 520 yen

Cod changer

¥ 630(税込)

Kimchi

450 yen(税込)

Kkakdugi (radish kimchi) 400 yen / Oi Kimchi (cucumber kimchi) 400 yen / Homemade Sweet Shrimp Kimchi 680 yen / Homemade Chicken Mu (steamed chicken) 400 yen

Bean sprout namul / Carrot namul / Spinach namul

400 yen each (tax included)

Zenmai namul 550 yen

Homemade Namul Assortment

¥ 680(税込)

Homemade kimchi assortment

¥ 780(税込)

Assortment of seafood delicacies

990 yen(税込)

Steamed chicken and colorful vegetable Caesar salad

1180 yen(税込)

Wakame and tofu Korean-style salad

¥ 1080(税込)

Hokkaido specialty! Pork shabu-shabu ramen salad

1480 yen(税込)

mentaiko potato salad

¥ 780(税込)

Fresh bluefin tuna sashimi

1380 yen(税込)

Limited quantity! Fresh bluefin tuna medium fatty tuna sashimi 1780 yen

Raw salmon sashimi / Rare! Whale red meat sashimi / Scallop sashimi / Whelk sashimi / Red shrimp sashimi

1080 yen each

Sashimi of Hokkaido octopus

¥ 680(税込)

Horse mackerel sashimi / Greater amberjack sashimi

980 yen each

12 kinds of sashimi platter including sea urchin

5500 yen(税込)

Chef's choice sashimi platter (5 types): 2480 yen / Chef's choice sashimi platter (7 types): 3480 yen

The famous Zangi, which sold over 50,000 units last year.

890 yen(税込)

Yangnyeom Chicken / Extra Spicy Yangnyeom Chicken / Honey Mustard Chicken / Snow Cheese Chicken / Garlic Honey

890 yen each (tax included)

Fried potato

550 yen(税込)

Seafood fried pancake (4 pieces)

700 yen(税込)

Cheese balls (4 pieces)

¥ 680(税込)

Grilled striped Atka mackerel from Rausu

2180 yen(税込)

Grilled Salmon Belly

1180 yen(税込)

Grilled salted mackerel

990 yen(税込)

Local specialty! Genghis Khan grilled lamb

1480 yen(税込)

Local specialty! Muroran-style grilled chicken pork stir-fry / Pork chop stir-fry

1080 yen each (tax included)

Korean barbecue

1980 yen(税込)

Half portion: 1480 yen

Specialty! Toro-taku

¥ 780(税込)

Pork shabu-shabu in the style of Bossam

1480 yen(税込)

Korean-style salmon sashimi

1980 yen(税込)

Half portion: 1280 yen

Grilled scallops with butter and soy sauce

¥ 920(税込)

Hokkaido-raised beef roast beef yukhoe

880 yen(税込)

Korean-style bonito carpaccio

1180 yen(税込)

Salmon and kimchi yukhoe

¥ 790(税込)

Limited quantity! Keranmari

880 yen(税込)

Bite-sized vegetable pancakes (5 pieces)

¥ 630(税込)

Tteokbokki

¥ 770(税込)

Cheese tteokbokki 880 yen

JAPCHAE

880 yen(税込)

Sundubu soup

¥ 1090(税込)

Gopchang Jjigae

1190 yen(税込)

Dumpling stew

1190 yen(税込)

Potato baked with mentaiko and cheese

¥ 680(税込)

5 pieces of chef's choice nigiri sushi

1100 yen(税込)

Bluefin tuna nigiri

380 yen(税込)

Raw salmon nigiri / Scallop nigiri / Whelk nigiri / Surf clam nigiri

330 yen each (tax included)

White rice

¥ 330(税込)

Crab and egg rice porridge / Chicken rice porridge in samgyetang soup / Yukgaejang-style rice porridge

1080 yen each (tax included)

Ikura Koborete Masu / Seafood Bowl

Each item is ¥2,980 (tax included).

Vegetable kimbap

880 yen(税込)

Tuna Mayo Kimbap 1080 yen / Beef Kalbi Kimbap 1280 yen

mixed rice

990 yen(税込)

Tofu Bibimbap 990 yen / Roast Beef Bibimbap 1380 yen

Stone-grilled beef short rib bibimbap

1380 yen(税込)

Stone-grilled cheese bibimbap: 1580 yen

Korean street food ramen (red and white)

¥ 1080(税込)

Rappoki

1280 yen(税込)

Cheese Rappoki 1480 yen

Vanilla Icecream

400 yen(税込)

Premium ice cream: 440 yen